Rating: 4.5 stars 4.4
301 Ratings
  • 5 star values: 178
  • 4 star values: 86
  • 3 star values: 28
  • 2 star values: 8
  • 1 star values: 1

A quick, creamy, hearty soup.



Original recipe yields 5 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Bring broth to a boil. Add broccoli and onion. Cook for five minutes, or until broccoli is tender.

  • In a separate bowl, slowly add milk to flour, and mix until well blended.

  • Stir flour mixture into broth mixture. Cook, stirring constantly, until soup is thick and bubbly. Add cheese if desired; stir until melted. Add seasonings and serve.

Nutrition Facts

161 calories; protein 10.8g; carbohydrates 9.1g; fat 9.2g; cholesterol 27.6mg; sodium 480.6mg. Full Nutrition