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Argentinean Chimichurri
Reviews:
July 12, 2010

it was good but not enough acid... added more lemon juice and a touch of vinegar...

  1. 46 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars