Chicken Stew with Pepper and Pineapple
This is a sweet and savory stew; it is best served over mounds of hot cooked rice, try basmati rice for best results.
Original recipe yields 4 servings
249 calories; protein 29.1g; carbohydrates 28.6g; fat 2g; cholesterol 65.9mg; sodium 723mg. Full Nutrition