Tropical Shrimp Scampi

I made this receipe for my husband tonight he loved it. OMG the flavor was so good. I did not change anything and turned out perfect. Thank you this a winner!

This was so good!! I doubled the recipe and it came out great! I added pineapple chunks to the top of the pasta as well before pouring the sauce and shrimp on top. It was surprisingly light and I was so happy that everyone enjoyed it. I will definitely be making it again soon!

Delicious! No need to change anything. Top with a little crushed red pepper and parmesan and take it down!

very good and tasty scampi. note that the recipe is a bit sweet, and the amount of garlic could be lessen.

Too much pepper! The pepper over powers the flavors of the whole dish! I have now learned an important lesson, salt & pepper to taste! ...Never to what a recipe states!! I think otherwise this would be a fantastic recipe! I think it would go great with rice and maybe add some broccoli!

Excellent. Try using "Little Bowtie" Farfalle, pasta; it holds the zest and sauce very well.

Fantastic!! I used whole wheat linguini instead of regular. Also added a little lime juice with the orange juice..

I loved it, I just made it because it sounded weired, To my surprise , it turned out great.

This was an ok recipe, the flavors were interesting but they just didn't really appeal to me.

I made this for dinner tonight and was not the least bit impressed. Neither my boyfriend or I could finish even half our plates. I think it called for way too much orange and lemon zest. If I try this again I will only used 1 tsp of each and add lemon juice as well.

It has too much orange taste, that its bitter!

The zest came through very strongly, all you could taste was orange and lemon zest.