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Tortellini Soup I
Reviews:
November 10, 2008

WOW, WOW, WOW Never before has a recipe been so complete and adjustable at the same time!! This was great because you can follow the recipe or you can tweek it to fit your pantry/fridge and still get great results everytime!! I added celery and 1 red bell and 1 green instead of 2 greens. I used a bit of Prego chunky garden combo sauce and a can of tomato paste in place of the tomatoe sauce and added a bit more spice since I used italian turkey rather then pork and the results were amazing. I ate it for breakfast and dinner the next day. I just couldn't get enough!!! Many Thanks!!!

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