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Leftover Thanksgiving Salad

Rated as 4.75 out of 5 Stars

"This simple recipe is based on the leftovers I had from Thanksgiving. It's great served on toasted, rustic bread. I hope you enjoy it!"
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20 m servings 181 cals
Original recipe yields 4 servings


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Nutrition Facts

Per Serving: 181 calories; 5.5 g fat; 17.3 g carbohydrates; 14.7 g protein; 89 mg cholesterol; 439 mg sodium. Full nutrition

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A quick and easy salad made from leftover holiday turkey and ham that's easily adaptable to suit your taste.