New this month
Get the Allrecipes magazine

Leftover Thanksgiving Salad

Gwendolyn

"This simple recipe is based on the leftovers I had from Thanksgiving. It's great served on toasted, rustic bread. I hope you enjoy it!"
Added to shopping list. Go to shopping list.

Ingredients

20 m servings 181 cals
Original recipe yields 4 servings

On Sale

What's on sale near you.

or

Sort stores by

We're showing stores near
{{city}}
Update Location
(uses your location)



  • offer photo
offer photo

May we suggest

ADVERTISEMENT

Directions

{{model.addEditText}} Print

Nutrition Facts


Per Serving: 181 calories; 5.5 g fat; 17.3 g carbohydrates; 14.7 g protein; 89 mg cholesterol; 439 mg sodium. Full nutrition

Similar recipes

Reviews

Read all reviews 1
Most helpful
Most positive
Least positive
Newest

A quick and easy salad made from leftover holiday turkey and ham that's easily adaptable to suit your taste.