Recipes Soups, Stews and Chili Recipes Broth and Stock Recipes Chicken Stock Recipes Chicken Broth in a Slow Cooker 4.6 (211) 174 Reviews 11 Photos This crockpot recipe for whole chicken soup makes broth for use in other recipes. Because it's made in the slow cooker, you don't need to fuss with it. I like to use breasts and wings, but any bone-in pieces will make a nice broth. Recipe by Micki Stout Updated on February 15, 2023 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 11 11 11 11 Prep Time: 15 mins Cook Time: 8 hrs Total Time: 8 hrs 15 mins Servings: 5 Jump to Nutrition Facts Ingredients 2 ½ pounds bone-in chicken pieces 6 cups water 2 stalks celery, chopped 2 carrots, chopped 1 onion, quartered 1 tablespoon dried basil Directions Place chicken, water, celery, carrots, onion, and basil in a slow cooker. Cook on Low for 8 to 10 hours. Strain and discard vegetables. Chicken meat may be removed from bones and used in soup. I Made It Print Nutrition Facts (per serving) 247 Calories 15g Fat 6g Carbs 22g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 5 Calories 247 % Daily Value * Total Fat 15g 19% Saturated Fat 4g 20% Cholesterol 62mg 21% Sodium 99mg 4% Total Carbohydrate 6g 2% Dietary Fiber 2g 6% Total Sugars 3g Protein 22g Vitamin C 4mg 22% Calcium 59mg 5% Iron 2mg 9% Potassium 341mg 7% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved