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Ingredients4 h 45 m servings 308 cals
Original recipe yields 7 servings
- Add onion, carrots, deer meat, pork, salt, sugar, and water to crock pot. Cook for 30 minutes.
- Add cream of mushroom soup and cream of celery soup. Cook 3 1/2 to 4 hours.
- Easy Cleanup
- Try using a liner in your slow cooker for easier cleanup.
Per Serving: 308 calories; 15.3 g fat; 12 g carbohydrates; 29.6 g protein; 99 mg cholesterol; 869 mg sodium. Full nutrition
ReviewsRead all reviews 4
Delicious and easy(even without the pork)! Three-year-old approved!!
Recipie was too greasy and left nothing to be desired. I guess I expected more of a cream base. I was not impressed.