Little Smokies

The taste largely depends on the BBQ sauce you choose. I mixed and let the other ingredients sit overnight to help the flavors blend.

Although not a recipe for watching your waistline, these are delicious. They have a great tangy, sweet flavor, and are fun to eat with toothpicks. We had these at a Super Bowl party, and everyon...

This is a keeper. I wouldn't change a thing. The sauce was very rich and flavorful. Everyone I know uses just BBQ sauce and Little Smokies. I knew there had to be something better...this is it. ...

Served these as an appetizer for my son's b-day party & everyone loved them. Prepared them exactly as called for!

I add either beer or whiskey. The alcohol cooks away and it gives them a very nice flavor.

Great easy recipe. I made these for a holiday party and people really liked them. I cooked them in a crock pot all day and they really took on a good flavor.

We did not care for this at all. Made following recipe. I make a fab sause that everyone loves out of grape jelly and yellow mustard. Will stick to that one. I know it is a winner. For peop...

I did forget to add the onion to these smokies, and used a little less of all the other ingredients called for. Turned out great, made them on the stove top because I had the meatballs in my one...

My wife has been making this recipe for years and it is always a big hit at friend and family get togethers. The only difference is that her recipe calls for 3/4 cup of Burbon. The alcohol bur...