Hearty Venison and Vegetable Bake

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Recipe by: marybcurlyq

"This is one hearty meal, great for cold days during the winter!"

Directions

Preheat oven to 350 degrees F (175 degrees C).
Toss the venison, mushrooms, green onion, fennel, and parsnips with olive oil. Season to taste with salt and pepper; toss to coat. Transfer to a glass baking dish.
Bake in preheated oven until the vegetables and venison are browned and tender, about 50 minutes.