Recipes Chicken and Corn Chowder with Thyme 4.3 (59) 46 Reviews 9 Photos What could be more comforting than a bowl of corn chowder or a bowl of chicken soup? A bowl of Chicken And Corn Chowder With Thyme, it will cure what ails you. Recipe by PEGW Updated on August 4, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 9 9 9 9 Prep Time: 10 mins Cook Time: 35 mins Total Time: 45 mins Servings: 6 Yield: 6 servings Jump to Nutrition Facts Ingredients 6 slices bacon, diced 4 green onions, chopped 1 onion, chopped 2 (14.5 ounce) cans chicken broth 2 large potatoes, diced 4 cups frozen corn kernels 4 skinless, boneless chicken breast halves - cut into cubes 3 tablespoons chopped fresh thyme 2 cups half-and-half salt to taste ground black pepper to taste Directions In a large pot, cook bacon until crisp. Remove bacon from the pan, and set aside. Drain all but 3 tablespoons of the bacon fat from the pan. Saute the onions in the bacon fat. Add broth and the potato to the pot. Cover, and simmer for 10 minutes. Add corn, chicken, and thyme. Cover. Simmer until the chicken is cooked and the vegetables are tender, about 15 minutes. Stir half and half into the soup, and simmer for 2 minutes. Season with salt and pepper to taste. Ladle into bowls, and sprinkle with the bacon and scallions. Serve. I Made It Print Nutrition Facts (per serving) 522 Calories 24g Fat 51g Carbs 30g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 522 % Daily Value * Total Fat 24g 31% Saturated Fat 10g 52% Cholesterol 95mg 32% Sodium 331mg 14% Total Carbohydrate 51g 18% Dietary Fiber 6g 22% Total Sugars 6g Protein 30g Vitamin C 38mg 191% Calcium 130mg 10% Iron 3mg 14% Potassium 1173mg 25% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved