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Potato Leek Soup I
January 31, 2006

This soup is great! It is *really* thick, though. I used only 4 lbs of potatoes and still had something close to mashed potatoes until I added more wine (for a total of 1 C). The wine was a nice touch, though, and we ate it with parmesan and bacon bits. Even my boyfriend - who hates soup - raved about it.

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