A traditional Italian soup. Serve with a crisp salad and a hot loaf of garlic bread and you have a meal! Serve with grated Parmesan cheese on top.
Recipe Summary test
Original recipe yields 4 servings
225 calories; protein 11g; carbohydrates 37.3g; fat 4.4g; cholesterol 2.3mg; sodium 757.8mg. Full Nutrition