Spicy Black Bean Vegetable Soup
Half of the black beans in this spicy soup are pureed with tomatoes, the other half are simmered with carrots, onion and kernels of corn.
Recipe Summary test
Original recipe yields 8 servings
165 calories; protein 7.6g; carbohydrates 26.9g; fat 3.4g; sodium 683.4mg. Full Nutrition