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Baked Potato Soup I
Reviews:
September 20, 2002

VERY good soup. I recommend being careful how much flour you put in, though. I put too much in. The thickness comes at the final stages, so don't worry if it seems thin. Also, I like it with more potato and bacon in it like a chowder. I will definately be making this during the winter.

  1. 2015 Ratings

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