Mom-Mom's Pepper Steak

This recipe was pretty good, but I did make 2 small changes to it. First, I added fresh minced garlic to the meat and onion mixture before putting the peppers back into the skillet. I also added...

I've been looking for this recipe for quite a while. My mother used to make this and I loved it. I didn't have round steak so i used the elk steak I had and it was great. Didn't add water at...

I loved this meal! I added diced tomatoes and made my own gravy for thickness. If you do not know how to make gravy here is what I did: after browning the meat (I did not cook the onions with th...

I made this recipe last night and I liked but too sweet for my hubby. Instead I put shrimp in it and some cajun seasoning and came out better. :-)

Made this on a week day night. It was wonderful. Used green peppers, but red and yellow ones would add more color. Served over broad noodles. Pineapple chunks served as a dessert.

Made exactly as written but did not add the sugar. Beef was really tender. Nice recipe.

I normally don't like steak because the only ones I've eaten were tough. These were very tender and tasty! Loved it and husband did as well! Thanks so much for sharing.

I made the recipe as it's posted and just felt like it was a bit too sweet and tomato-y for my taste. I'd consider making it again, but I'd have to make so many changes, it'd probably just be a ...

I think this is a good base, no need to add water unless you add beef boullion and corn starch to thicken, (prior to adding to mixture), because you will end up with soup. I cant do tomatoes, I...