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Love Soup Mix in a Jar
January 03, 2001

I found this soup to taste way too salty. Maybe if the amount of boullion cubes was cut be about half (maybe 9 to 12) since you do use 12 cups of water, depending on your own personal preference for salt. I haven't tried it yet with less boullion, but there is potential there for a great hearty soup.

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