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Bountiful Turkey Avocado Salad

"A colorful salad with turkey, avocado, blue cheese, orange, and pomegranate is drizzled with a zesty citrus vinaigrette and sprinkled with toasted walnut pieces."
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servings 706 cals
Original recipe yields 6 servings

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  1. Place mixed greens on large serving platter or in large salad bowl.
  2. Combine turkey, avocado, cheese, jicama, orange, raspberries/cranberries and pomegranate, and place on top of greens.
  3. Pour vinaigrette dressing over salad. Sprinkle top of salad with walnut pieces to serve.
  4. Vinaigrette: Whisk all ingredients except oil in large bowl. Add oil in thin stream, whisking constantly.


  • Tip
  • If dressing is prepared in advance, keep refrigerated in glass jar and shake well before using.

Nutrition Facts

Per Serving: 706 calories; 49.6 g fat; 37 g carbohydrates; 33.4 g protein; 80 mg cholesterol; 1033 mg sodium. Full nutrition


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This is a very healthy salad that really tastes great! The fruits, vegetables, and dressing blend together perfectly. I added spinach leaves to make it even more healthy. It's a great salad t...

if you love turkey, then you'll love this. very tastey!