Rating: 4 stars
57 Ratings
  • 5 star values: 26
  • 4 star values: 19
  • 3 star values: 6
  • 2 star values: 2
  • 1 star values: 4

This soup tastes great and is easy to do! Serve with a loaf of bread.

Recipe Summary

prep:
10 mins
cook:
1 hr
total:
1 hr 10 mins
Servings:
11
Yield:
10 - 12 servings
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Ingredients

11
Original recipe yields 11 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a large pot, bring the water to a boil. Add the salt and olive oil.

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  • Chop up the chicken, and add it with the onion and garlic to the pot.

  • Break the spaghetti into small pieces, no longer than half the size of your pinkie; add to the pot. Stir. Let simmer over medium heat for 30 to 45 minutes.

Nutrition Facts

227 calories; protein 15.3g; carbohydrates 16.1g; fat 10.9g; cholesterol 41.5mg; sodium 41.9mg. Full Nutrition
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