Rating: 4 stars
72 Ratings
  • 5 star values: 31
  • 4 star values: 18
  • 3 star values: 13
  • 2 star values: 5
  • 1 star values: 5

Very refreshing fruit soup, served chilled. Great for luncheons. Garnish with mint if desired.

Recipe Summary

prep:
20 mins
additional:
1 hr
total:
1 hr 20 mins
Servings:
6
Yield:
6 servings
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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Peel, seed, and cube the cantaloupe.

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  • Place cantaloupe and 1/2 cup orange juice in a blender or food processor; cover, and process until smooth. Transfer to large bowl. Stir in lime juice, cinnamon, and remaining orange juice. Cover, and refrigerate for at least one hour. Garnish with mint if desired.

Nutrition Facts

69 calories; protein 1.4g; carbohydrates 16.4g; fat 0.3g; sodium 15.6mg. Full Nutrition
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