Rating: 4.5 stars 4.3
112 Ratings
  • 5 star values: 56
  • 4 star values: 41
  • 3 star values: 12
  • 2 star values: 2
  • 1 star values: 1

A great appetizer that tastes so much like mini-slider cheeseburgers. These are great for informal get-togethers or a football party!

Recipe Summary

prep:
20 mins
cook:
20 mins
total:
40 mins
Servings:
32
Yield:
32 appetizers
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Ingredients

32
Original recipe yields 32 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat the oven to 350 degrees F (175 degrees C).

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  • Place the ground beef in a skillet over medium-high heat. Cook, stirring to crumble, until no longer pink. Add the onion to the skillet; cook and stir until tender. Drain off grease.

  • Unroll the crescent roll dough on a clean surface. Separate the triangles and then cut each triangle in half diagonally to make 2 smaller triangles. Stack the slices of cheese and cut diagonally into 4 triangles. Place one triangle of cheese onto each triangle of dough. Spoon about a tablespoon of ground beef over the cheese and then top with a slice of pickle. Fold the points of the dough towards the center like a diaper and place on a baking sheet.

  • Bake for 10 to 15 minutes in the preheated oven, until golden brown.

Nutrition Facts

90 calories; protein 4.8g; carbohydrates 4g; fat 5.9g; cholesterol 16.1mg; sodium 210.8mg. Full Nutrition
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