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New Orleans Barbequed Shrimp
Reviews:
March 01, 2003

Mmmmm....Mmmmmm...Mmmmmm.....GOOOOD!!!! I made this for an impromtu neighborhood BBQ. Smash hit! Since then, have made it for every holiday bash and party/potluck event throughout the year. Tasty. Thanks for sharing. P.S. Try substituting the Italian Dressing with one of those bottled meat marinades. Teryaki is one of our favorites. This recipe will impress...definitely!!

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