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Fish Roll Sauce
Reviews:
April 27, 2010

This was alright. I had to microwave the sauce to get it thick, and even added some cornstarch. I've never had fish roll sauce before, so I have nothing to compare it to, but it was good to try something new.

  1. 15 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars