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Haddock Bubbly Bake
Reviews:
January 09, 2012

This was very delicious. I took advice from other reviewers and added broccoli. I also substituted green onions instead of regular onions. I steamed the broccoli for 10 mins before adding it to the fish. Then spooned the soup over fish and broccoli,added cheddar cheese and for a nice twist topped it off with crushed Ritz crackers. Baked 350 for 30 mins. My fiancee doesn't care for fish but he really liked this and had seconds.

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