Skip to main content New<> this month
Get the Allrecipes magazine
Baked Seafood Au Gratin
Reviews:
February 01, 2006

Okay..what did I do wrong? It was horrible and I was really disappointed after spending so much money on it. I used the canned Phillips crabmeat and I also omitted the fish but followed the recipe exactly. I think the Cheese did not go well with the seafood combination. May have been better with a wine sauce instead. I also used the bags of Med. Frozen Shrimp so maybe I should have used all FRESH seafood instead?

  1. 319 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars