Recipes Wonderful Fried Fish Tacos 4.1 (60) 44 Reviews 4 Photos Beer battered, fried fish tacos served with all the fixings. The fish of choice is cod, but haddock is also a good bet. Recipe by Bob Cody Updated on July 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 4 4 4 Prep Time: 30 mins Cook Time: 15 mins Total Time: 45 mins Servings: 10 Yield: 10 servings Jump to Nutrition Facts Ingredients 1 cup dark beer 1 cup all-purpose flour ½ teaspoon salt 1 ½ pounds cod fillets, cubed 1 quart vegetable oil for frying 20 (6 inch) corn tortillas 5 cups shredded cabbage 1 cup mayonnaise ¼ cup salsa 1 lime, cut into wedges Directions In a shallow bowl, whisk together beer, flour, and salt. Rinse fish, and pat dry. Cut into 10 equal pieces. In a large saucepan, heat 1 inch oil to 360 degrees F (168 degrees C). Using a fork, coat fish pieces in batter. Slide coated fish into hot oil in batches; adjust heat to maintain oil temperature. Fry until golden, about 2 minutes. Lift out with a slotted spoon, and drain briefly on paper towels; keep warm. Repeat to fry remaining fish. Stack 2 tortillas. Place a piece of fish and 1/2 cup cabbage in the center of the tortillas. Garnish with mayonnaise, lime wedges and salsa Editor's Note We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. The exact amount may vary depending on cook time and temperature, ingredient density, and the specific type of oil used. I Made It Print Nutrition Facts (per serving) 472 Calories 28g Fat 38g Carbs 17g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 10 Calories 472 % Daily Value * Total Fat 28g 36% Saturated Fat 4g 21% Cholesterol 33mg 11% Sodium 353mg 15% Total Carbohydrate 38g 14% Dietary Fiber 5g 17% Total Sugars 2g Protein 17g Vitamin C 16mg 82% Calcium 68mg 5% Iron 2mg 9% Potassium 426mg 9% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved