Skip to main content New<> this month
Get the Allrecipes magazine
Grilled Salmon I
Reviews:
September 14, 2011

My husband loved this, but I found it far too sweet. If I make this again I'll add lots of ginger and maybe some sriracha to balance the sweetness.

  1. 5108 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars