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Spinach Pomegranate Salad

Rated as 4.71 out of 5 Stars
8

"A very quick and nutritious salad made with pomegranate seeds and feta cheese."
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Ingredients

20 m servings 273
Original recipe yields 4 servings

Directions

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Nutrition Facts


Per Serving: 273 calories; 21.4 14.9 9.5 28 585 Full nutrition

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Reviews

Read all reviews 93
  1. 126 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

soooo good.. made for a dinner party and everyone loved it! I used roasted pecans, pom, red onion and feta cheese. I made a dressing ( balsamic with honey, salt and pepper...mixed well then add ...

Most helpful critical review

I took this to a dinner with my girlfriends and it was not a hit. The pomegranate seeds did get some attention, though. It'd make a nice salad around Christmas time, given the red, green and w...

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soooo good.. made for a dinner party and everyone loved it! I used roasted pecans, pom, red onion and feta cheese. I made a dressing ( balsamic with honey, salt and pepper...mixed well then add ...

I made this for Christmas last year and it was beautiful. It's easy to remove the pomigranate seeds if you place it in a dish of water and remove the seeds underwater. This prevents them from p...

I have made this recipe twice for our annual car club Christmas gathering; everyone raves about it...the colors are beautiful and the flavors and textures are creative and interesting. The only ...

I toast the walnuts first. The best dressing for this is if you can find pomegranate molasses and whisk in some EVOO, little sugar and a dash of S & P. You can also buy pomegranate seeds alrea...

A great combination of ingredients! My store was out of my favorite spinach, so I used a spring mix instead. I also skipped the sprouts. I used the Balsamic Vinaigrette recipe from this site ...

Easy, pretty to look at and delicious! I loved the crunchy texture the walnuts and pomegranate seeds added. Next time I think I would divide all the toppings into two halves so that I could toss...

Love this recipe! Most recently, I was unable to find pomegranates out-of-season, so I had to do a last-minute substitution of mandarin oranges. Was delicious and colorful too!

excellent salad.I added cottage cheese as feta cheese is not available here.In place of vinegar I used lemon juice and salt. Chhaya

this was a hit in our house!! i think you could serve it with or without the feta, but i'm not a big fan of feta cheese. i served my salad with a homemade vinaigrette which i based off of "bal...