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My review
Devil Crab Cream Cheese Ball
PTRULL
"A mildly spiced cream cheese and crab mixture. Pour cocktail sauce over the chilled ball, and serve with crackers. Sinfully delicious!"
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Ingredients
45 m servings 322 calsOriginal recipe yields 4 servings (10 to 15 servings)
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{{model.addEditText}} PrintNutrition Facts
Per Serving: 322 calories; 20.1 g fat; 22.8 g carbohydrates; 13.4 g protein; 84 mg cholesterol; 1187 mg sodium. Full nutrition
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Reviews
Read all reviews 2836 Ratings
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Most helpful positive review
3/13/2003
Take the submitter's advice and pour cocktail sauce over this before serving-it is out of this world!
Most helpful critical review
4/14/2003
I served this crab ball along with three other appetizers at a cocktail party this weekend. Maybe the other appetizers were better, but this dish just didn't "WOW" anyone. It's the second time...
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3/13/2003
Take the submitter's advice and pour cocktail sauce over this before serving-it is out of this world!
2/11/2002
I started with this recipe as a basic premise but wound up with something entirely different - used green onion instead of regular onion, added an avocado and used hot sauce instead of worcester...
12/29/2003
Made this for a friend's birthday and she loved it...almost ate the whole thing herself and didn't leave much for the rest of us. I did pour the coctail sauce over it and also used less onion. ...
1/7/2003
After the ball has firned up in the fridge, I unwrap it and roll in shredded chedder cheese,then pour the cocktail sauce over it but also add either crab or shrimp to the sauce!
12/2/2010
This cheese ball is great. I used 1 can of crabmeat instead of the imitation crab. I meant to add a little Tony Chachere's Creole seasoning but forgot. So we sprinkled it on as we ate it and it ...
6/7/2002
My Husband loved this recipe!!!! I would use a little less onion though! Very, Very easy to make!
11/26/2007
Made this for a 30th party and it was a hit. I was a little discouraged when making it because I used fat-free cream cheese and the ball was not working too well. In the end though, it turned ...
4/14/2003
I served this crab ball along with three other appetizers at a cocktail party this weekend. Maybe the other appetizers were better, but this dish just didn't "WOW" anyone. It's the second time...