Recipes Desserts Pies No-Bake Pie Recipes Strawberry Glazed Pie 4.6 (130) 109 Reviews 29 Photos This is a restaurant style strawberry glazed pie. Fresh berries are tossed with a glaze, and then chilled until serving time. This is also good made with peaches, using peach gelatin instead of strawberry. Recipe by Karin Christian Updated on July 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 29 29 29 29 Servings: 8 Yield: 1 to 9 - inch pie Jump to Nutrition Facts Ingredients 6 cups sliced fresh strawberries ⅔ cup white sugar 1 cup water 4 tablespoons strawberry flavored Jell-O® 4 tablespoons cornstarch 1 (9 inch) prepared graham cracker crust Directions Mix together the sugar, water, gelatin and cornstarch in a medium large saucepan. Boil for one minute. Remove from heat. Fold in the sliced strawberries, toss until well coated. Pour into the graham cracker crust. Chill until well set. Serve topped with whipped cream. I Made It Print Nutrition Facts (per serving) 279 Calories 8g Fat 52g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 279 % Daily Value * Total Fat 8g 10% Saturated Fat 2g 8% Sodium 186mg 8% Total Carbohydrate 52g 19% Dietary Fiber 3g 11% Total Sugars 37g Protein 2g Vitamin C 73mg 366% Calcium 26mg 2% Iron 1mg 7% Potassium 217mg 5% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved