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Smoky Mac 'n Cheese
February 03, 2011

OMGoodness! Be prepared to lick the spoon and pot after and during this one! I used table cream (18%) and it didn't curdle. I only used 1/4 of the cheese called for as the smoked cheddar and the other 3/4 cheese asked for I used old cheddar. I used 1 can of fire roasted tomatoes because that's all I had. Next time I will try bacon in this and some fresh cut tomatoes sprinkled on top when serving:) Kids Looovved it!

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