Rating: 4.5 stars
69 Ratings
  • 5 star values: 49
  • 4 star values: 13
  • 3 star values: 5
  • 2 star values: 2
  • 1 star values: 0

Very, very rich. Easy to make, especially for inexperieced bakers.

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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 325 degrees F (165 degrees C).

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  • Combine cooled melted butter or margarine and sugar, eggs, pecans, flour and chocolate chips; mix well. Pour the mixture into the unbaked pastry shell and bake in the preheated oven for about 1 hour. Let cool and serve.

Nutrition Facts

474 calories; protein 4.7g; carbohydrates 53.1g; fat 29.2g; cholesterol 77mg; sodium 203.9mg. Full Nutrition
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