-
-
My review
Chocolate Chip Pie III
GINNY LEE
"Very, very rich. Easy to make, especially for inexperieced bakers."
Added to shopping list.
Go to shopping list.
Ingredients
servings 474 calsOriginal recipe yields 8 servings (1 pie)
- Adjust
- US
- Metric
Directions
{{model.addEditText}} PrintNutrition Facts
Per Serving: 474 calories; 29.2 g fat; 53.1 g carbohydrates; 4.7 g protein; 77 mg cholesterol; 204 mg sodium. Full nutrition
Share
Similar recipes
Reviews
Read all reviews 5363 Ratings
-
-
-
-
-
Most helpful positive review
2/24/2009
Deeeeelicious pie! I was searching for a recipe to use up some extra refrigerated pie crusts and chocolate chips and found this! Made 4 in the last week. (We entertain a lot) Changes that made i...
Most helpful critical review
1/2/2010
My 4 year old daughter hated it, my husband thought it was ok but didn't want to take it to his co-workers. Made this recipe as written and no one in my house wanted much of it. Might try it a...
Most helpful
Most positive
Least positive
Newest
2/24/2009
Deeeeelicious pie! I was searching for a recipe to use up some extra refrigerated pie crusts and chocolate chips and found this! Made 4 in the last week. (We entertain a lot) Changes that made i...
9/19/2008
I too enjoyed this pie but made the following changes - 1/4c white and 3/4c brown sugar, mixed the chips 1/3c each, peanut butter, wh choc & semi. Thank you for sharing.
12/28/2008
This was prety good. It came out very moist and chocolate chips in every bite. I did use brown sugar instead of white and threw a teaspoon of vanilla extract. I left out the nuts because the kid...
1/2/2010
My 4 year old daughter hated it, my husband thought it was ok but didn't want to take it to his co-workers. Made this recipe as written and no one in my house wanted much of it. Might try it a...
1/14/2006
I love this pie. I use to make it and lost the recipe. Thank you for sharing it! I thought I use to add vanilla favoring but maybe I was mistaken . Again thanks for sharing your recipe.
4/19/2011
I made this for a school project: Make a dish from your favorite state. I was surfing the web for a kentucky dessert without bourbon and came across this. Since someone posted a comment saying t...
6/5/2010
This pie is absolutely delicious. I altered the recipe a bit by using 1 cup of brown sugar and a tsp of vanilla. Topped warm pie with vanilla ice cream and it was rich and creamy.
8/10/2009
This was GREAT!!! The only change I made (per other reviews) was to use 1/2 cup white sugar and 1/2 cup brown sugar. It is very rich and so EASY to make. I love recipes with simple ingredients a...