Rating: 4 stars 3.8
9 Ratings
  • 5 star values: 4
  • 4 star values: 2
  • 3 star values: 2
  • 2 star values: 0
  • 1 star values: 1

Tastes a lot like pecan pie!

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Recipe Summary

Servings:
18
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Ingredients

18
Original recipe yields 18 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C).

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  • Cream together butter, sugars and eggs (slightly beaten). Add beans and nuts, mix well and pour into unbaked pie shell.

  • Bake at 350 degrees F (175 degrees C) for 35 to 40 minutes.

Nutrition Facts

194 calories; protein 2.9g; carbohydrates 26.5g; fat 9g; cholesterol 40mg; sodium 112.8mg. Full Nutrition
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