Jungle Juice for a Crowd
Enjoy this fruit filled punch for all occasions.
Enjoy this fruit filled punch for all occasions.
This is good stuff. I tend to specialize mine for different occasions. I will add a little lime cool aid for St. Patrick's day, some orange juice for Halloween, and so on. I also like to soak the fruit in the vodka for a couple of hours before mixing.
Read MoreThis is good stuff. I tend to specialize mine for different occasions. I will add a little lime cool aid for St. Patrick's day, some orange juice for Halloween, and so on. I also like to soak the fruit in the vodka for a couple of hours before mixing.
Used this recipe for my big Dirty 30 Birthday party... it was fantastically delicious! Made it almost to the recipe-only change was that instead of everclear (Idaho does not sell it! bummer!) I used Bicardi 151. It did the trick :)
Up here in Washington, we call this Spode. My friend, Jill, and I made this for my thirtieth. It's great because it'll bend easily with whatever alcohol you have on hand. When we made it, we used orange juice and added a 2 liter of Ruby Red Squirt and an envelope of fruit punch Kool-Aid. I think we also added a fifth of raspberry Pucker. Good and potent. I was sucking them down all night.
this is a great recipe but this is best made the day before and chilled to let the alcohol soak into the fruit and add some cherries they were always my favorite in this.!!! excellent recipe
i love this stuff! around these parts though this is not enough. we put them in large clean (new) 30 gallon trash cans and make at least 5 times this recipe.....lol.....its a good time.
Everyone at the party had a great time oh ya, thanks to the jungle juice.
Made this over the weekend everyone loved it and wanted the recipe!!
made this for St. Patty's day when i did keg's and egg's and it was great, i actually soaked the fruit in all the alcohol overnight and came out great
Made this for a med school party and it was very well received - fed ~50 with the quantities provided in the recipe. Slightly classier than your typical undergrad PJ. Soaked the fruit in the alcohol for several hours prior to the event, and added in the fruit juices when people arrived. Used 6 kiwis instead of 12, 1 bag of green grapes instead of 1 bunch, and added 1/4 of a 2L pineapple soda to make it a little less strong.
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