Recipes Cuisine Latin American Mexican S.O.B. (South of the Border) Casserole 4.1 (27) 19 Reviews 5 Photos Ground meat, tomatoes and corn with a little spice creates a quick meal everyone loves. My husband usually requests a double batch! The ground turkey can be replaced with ground beef, pork or chicken. Recipe by JB Baby Published on March 10, 2020 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 5 5 5 5 Prep Time: 15 mins Cook Time: 20 mins Total Time: 35 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Ingredients ½ pound ground turkey ¼ cup chopped onion 1 (16 ounce) can stewed tomatoes, undrained 1 (.75 ounce) packet brown gravy mix 1 teaspoon chili powder, or to taste ½ cup frozen corn kernels ½ cup uncooked elbow macaroni 1 cup shredded lettuce 3 tablespoons sour cream 2 cups corn tortilla chips Directions Bring a small saucepan of lightly salted water to a boil. Add macaroni and cook until almost tender, about 6 minutes. Drain and set aside. Crumble the turkey in a large skillet set over medium heat. Cook and stir until evenly brown; drain. Add onion to browned turkey meat and cook until onion is tender, about 5 minutes. Stir in tomatoes, gravy mix and chili powder until combined then mix in the corn and macaroni. Cover; reduce heat to low and simmer, for 10 minutes, stirring occasionally. Serve on a bed of tortilla chips topped with shredded lettuce and sour cream. I Made It Print Nutrition Facts (per serving) 297 Calories 11g Fat 34g Carbs 17g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 297 % Daily Value * Total Fat 11g 14% Saturated Fat 3g 16% Cholesterol 47mg 16% Sodium 606mg 26% Total Carbohydrate 34g 13% Dietary Fiber 4g 15% Total Sugars 7g Protein 17g Vitamin C 14mg 71% Calcium 100mg 8% Iron 3mg 18% Potassium 426mg 9% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved