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My review
S.O.B. (South of the Border) Casserole
JB Baby
"Ground meat, tomatoes and corn with a little spice creates a quick meal everyone loves. My husband usually requests a double batch! The ground turkey can be replaced with ground beef, pork or chicken."
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Ingredients
35 m servings 297 calsOriginal recipe yields 4 servings
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- US
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Directions
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Prep
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Cook
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Ready In
- Bring a small saucepan of lightly salted water to a boil. Add macaroni and cook until almost tender, about 6 minutes. Drain and set aside.
- Crumble the turkey in a large skillet set over medium heat. Cook and stir until evenly brown; drain. Add onion to browned turkey meat and cook until onion is tender, about 5 minutes. Stir in tomatoes, gravy mix and chili powder until combined then mix in the corn and macaroni. Cover; reduce heat to low and simmer, for 10 minutes, stirring occasionally.
- Serve on a bed of tortilla chips topped with shredded lettuce and sour cream.
Footnotes
- Tip
- Aluminum foil helps keep food moist, ensures it cooks evenly, keeps leftovers fresh, and makes clean-up easy.
Nutrition Facts
Per Serving: 297 calories; 10.6 g fat; 34.4 g carbohydrates; 16.7 g protein; 47 mg cholesterol; 606 mg sodium. Full nutrition
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Reviews
Read all reviews 1826 Ratings
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Most helpful positive review
7/12/2007
I didn't have a can of tomatoes so I added some salsa. I omitted the mac and added a bell pepper, then served over rice with a dollop of sour cream. Easy recipe, nice flavor. We loved it!
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7/12/2007
I didn't have a can of tomatoes so I added some salsa. I omitted the mac and added a bell pepper, then served over rice with a dollop of sour cream. Easy recipe, nice flavor. We loved it!
9/22/2007
This is now a family favorie. It's easy and tasty..we have it once a week. Try tortilla chips with a hint of lime to give it a little zing!
8/26/2007
This was pretty good, my fiance gave it 10 stars. I made it just as the directions stated, but after tasting it I added some red peper flakes and hot sauce to mine as I like things spicey. But o...
8/15/2011
I used diced tomatoes instead of stewed, onion powder and flakes instead of chopped onion, and the only corn I had on hand was sweet. I added some chilli powder, cumin, garlic salt, garlic powde...
4/25/2011
Love it! Quick, Easy, and Low-Cal? And it taste great too!!!! I added a little cayenne pepper to mine just to give it an extra kick. IT was great! If you're watching your weight like me, you can...
6/3/2009
I will make this again with a few additions - salt, red pepper flakes, and topped with sliced avocado.
3/31/2009
Not bad. I thought I goofed up because I bought "Italian" stewed tomatoes, but that didn't matter much. The flavor is good and it was better when I added shredded cheese. This is a recipe you...