Recipes French Apple Pie with Cream Cheese Topping 4.6 (86) 67 Reviews 9 Photos Take a delicious French apple pie and gild the lily by topping it with a cream cheese layer! Recipe by MARBALET Updated on August 4, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 9 9 9 9 Servings: 8 Yield: 1 -9-inch pie Jump to Nutrition Facts Ingredients ¼ cup butter, softened 1 cup white sugar 1 egg ¼ teaspoon salt 1 teaspoon ground cinnamon 1 teaspoon ground nutmeg 1 teaspoon baking soda 1 cup all-purpose flour ½ cup chopped walnuts 2 ½ cups diced apple without peel 1 teaspoon vanilla extract 2 tablespoons hot water 3 ounces cream cheese, softened 3 tablespoons unsalted butter, softened ½ teaspoon vanilla extract 1 ½ cups sifted confectioners' sugar Directions Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch pie pan. Combine 1/4 cup butter, white sugar, egg, salt, cinnamon, nutmeg, soda, flour, nuts, apples, 1 teaspoon vanilla, and hot water in the order given. (Batter will be thick). Pour into pie pan. Bake for 45 minutes at 350 degrees F (175 degrees C). Serve with cream cheese frosting. To make frosting: mix cream cheese, 3 tablespoons butter, 1/2 teaspoon vanilla, and sifted confectioners' sugar. Beat until smooth. Can serve hot or warm. Also, can refrigerate and let cream cheese topping set up for a cold dessert. I Made It Print Nutrition Facts (per serving) 453 Calories 20g Fat 68g Carbs 5g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 453 % Daily Value * Total Fat 20g 25% Saturated Fat 10g 48% Cholesterol 62mg 21% Sodium 313mg 14% Total Carbohydrate 68g 25% Dietary Fiber 2g 8% Total Sugars 53g Protein 5g Vitamin C 2mg 10% Calcium 31mg 2% Iron 1mg 7% Potassium 120mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved