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Feather-Light Muffins
October 07, 2006

Well i modified this recipe just to make it healthier but it was excellent! I used whole wheat flour, and i only used about less then 2 tbsp of margerine for the top. I brushed it on and sprinkled it with 3 tbsp of sugar and 1/2 tsp of cinnamon. These are very good though even my dad who strongly dislikes whole wheat said they were very good. I also got nine not eight. will make again.

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