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My review
Fruit Cobbler
Lenna
"My son took first place in a baking contest with this one. Serve warm or cold plain, with ice cream or whipped cream. When I use apples, a sprinkle of cinnamon or apple pie spice makes a nice touch. In place of peaches, try using apples or plums."
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Ingredients
servings 168Original recipe yields 12 servings (1 - 9 x 13 inch cobbler)
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Melt butter or margarine in a 9 x 13 inch pan. Set aside to cool.
- Stir together flour, sugar, salt, and baking powder. Mix in milk and vanilla. Pour batter over melted butter. DO NOT MIX OR STIR. Spoon fruit with juice over the batter. DO NOT MIX OR STIR.
- Bake at 350 degrees F (175 degrees C) for 55 minutes.
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Reviews
Read all reviews 201236 Ratings
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Most helpful positive review
7/9/2003
Thumbs up! Good recipe. Very easy and can be made with ingredients on hand. Best made with fresh fruit. I was a little hesitant just spooning the fruit on top of the batter and not having a to...
Most helpful critical review
3/28/2011
Quick and easy yes, but that's not enough to please me if the end result is nothing notable. I thought it just acceptable, Hubs didn't care for it at all. I guess we were both put off by the ba...
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7/9/2003
Thumbs up! Good recipe. Very easy and can be made with ingredients on hand. Best made with fresh fruit. I was a little hesitant just spooning the fruit on top of the batter and not having a to...
5/31/2004
Absolutely my favorite dessert recipe I have found thus far on this site. I was really afraid...never having made cobbler before and trying it out for the first time with company over for dinne...
7/27/2002
I used fresh blueberries instead of peaches with great success. Good recipe. I will definitely make it again.
8/27/2007
This was so easy and good. I just recommend adding additional fruit. I used fresh peaches (peeled and sliced) but I wish I had almost doubled it.
7/7/2002
This was the hit of the party. It was gone way before the birthday cake! I really wanted to use only apples, but I wasn't sure what type would work best, so I used what I had on hand which was o...
9/6/2002
I haven't ever made cobbler before, but I had some blueberries and 2 nectarines that needed to go...YUM, I'm not at all sorry that I decided to try this out. Even with my goofy fruit combo, it ...
1/5/2007
This recipe is so easy! I love cinnamon, so I put a tsp. in the batter. And I also tossed my apples in a little apple juice, cinnamon and walnuts, then used all of the mixture, for more moistnes...
9/8/2002
I tried it tonight to see if it was good enough to serve to company tomorrow night. It passed with flying colors! Quick, easy and oh, so wonderful. Comfort food......
6/2/2002
This was great for a family funeral. I made up 8 large pans and they were gone inside of 10 minutes! I have weekly bakes of it to my friends and family. Although I got smart after the first ma...