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Sandy's Chocolate Cake
November 15, 2006

I just wanted to update my previous review, because I have notice that some reviews say that it is not chocolatey enough for them - I have made this cake at least 20 times since November and everyone says how rich and chocolatey it is. It is moist and easy to prepare. Some reviews also have had problems with the cakes sticking - I have been using Wilton's Cake Release and it works awesome there is not even a crumb lost. Just thought I would put another two cents in. Don't be afraid to try this recipe everyone who has tried my 20+ cakes has asked me for the recipe.

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