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My review
Egg Custard Pie II
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CPEACOCK
"Couldn't be simpler!"
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Ingredients
servings 221Original recipe yields 8 servings (1 -9-inch pie)
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Reviews
Read all reviews 3743 Ratings
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Most helpful positive review
5/2/2006
I had been looking for an egg custard pie & this one looked simple. I made it in a very short time and it was WONDERFUL. Tastes just like my Grandmother used to make. So easy and so good.
Most helpful critical review
3/25/2009
it was ok, some people LOVED IT and other just liked it a little, it smelled great :) I used a Chocolate chip cookie crust.
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5/2/2006
I had been looking for an egg custard pie & this one looked simple. I made it in a very short time and it was WONDERFUL. Tastes just like my Grandmother used to make. So easy and so good.
5/26/2008
i usally make the Mississippi egg custard pie (which is the most tasty thing in the world), but i only had 100g of sugar (i needed 350g), so i thought "what i'm i going to do?" so i decied to lo...
7/15/2007
my husband loves egg custard pies, so i gave this one a try,and he loved it! thanks for the recipe.
4/13/2009
This was pretty good. It's a very mild tasting custard pie. It seemed a bit watery when I took a bite, but the taste is good and it was a really simple pie to make. The next time I think I'll ad...
2/5/2011
I am so glad I picked this custard pie recipe to try!! It's easy and delicious!!! From now on this will be my families custard pie recipe TY CPEACOCK for submitting it here!!! LOVE IT!
7/27/2009
My friend rated this pie with a "wow". It was very easy to do and came together very well.
8/19/2011
I love this recipe, there was only one change that I made... to use evaporated milk which made it even better than the recipe itself
4/12/2011
The easiest and best custard pie I ever made! I used Splendra instead of sugar and it was wonderful.
9/2/2011
So very simple but soooo good! It is a little on the sweet side but I don't know it I would change the amount of sugar or not. I made the recipe exactly as written except for putting a sprinkl...