WOW!!! These are so good. I made them in mini muffin pans, I had a pan of 24 and a pan of 12 and the dough divided perfectly between them making 36 cute little 'bite brownies'. Just be sure you grease the mini cups. I used less chocolate chips, approx 1 cup because thats all I had on hand. Baked 9 minutes, and left to cool until I could pop them out of the pans.... perfect!