Rating: 5 stars 4.7
52 Ratings
  • 5 star values: 41
  • 4 star values: 10
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0

This is a very good tasting pie. Light or dark corn syrup may be used.



Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Mix together eggs, corn syrup, brown sugar, coconut, oats, butter or margarine, and salt. Pour into the unbaked pie shell.

  • Bake at 325 degrees F (165 degrees C) for 45 minutes, or until golden in color and knife inserted in center comes out clean.

Nutrition Facts

392 calories; protein 4.2g; carbohydrates 60.2g; fat 16.3g; cholesterol 61.8mg; sodium 195.2mg. Full Nutrition