Rating: 4.5 stars 4.3
79 Ratings
  • 5 star values: 44
  • 4 star values: 26
  • 3 star values: 5
  • 2 star values: 2
  • 1 star values: 2

This frozen pie is great for summer barbecues! Very tasty! Frozen strawberries may be used instead of fresh.

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Recipe Summary

prep:
30 mins
additional:
4 hrs
total:
4 hrs 30 mins
Servings:
8
Yield:
1 - 9 inch pie
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a large bowl, combine crushed pretzels, sugar and butter. Mix well and press onto the bottom and sides of a 9 inch pie pan.

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  • In a large bowl, combine sweetened condensed milk, lime juice, tequila and orange liqueur. Pour half of the mixture into another bowl. Add strawberries and a few drops of red food coloring to one half. To other half, add only a drop or two of yellow food coloring. Fold one cup of whipped cream into each half.

  • Spoon into crust, alternating colors. Freeze for 4 hours or overnight.

Nutrition Facts

534 calories; protein 6.3g; carbohydrates 52g; fat 31.3g; cholesterol 98.3mg; sodium 454.3mg. Full Nutrition
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