-
-
My review
S'mores Crumb Bars
Darlene Brenden
"'You don't have to be camping to enjoy the great taste of s'mores,' assures Darlene Markel from Sublimity, Oregon. 'Plus, since you can whip up a batch of these tempting bars in your kitchen, you don't have to put up with mosquitoes!'"
Added to shopping list.
Go to shopping list.
Ingredients
20 m servingsOriginal recipe yields 36 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Combine the crumbs, butter and sugar; press half into a greased 13-in. x 9-in. x 2-in. baking pan. Sprinkle with marshmallows and chocolate chips. Top with remaining crumb mixture; press firmly. Bake at 375 degrees F for 10 minutes. Remove from the oven and immediately press top firmly with spatula. Cool completely. Cut into bars.
Share
Reviews
Read all reviews 198258 Ratings
-
-
-
-
-
Most helpful positive review
7/25/2009
I've made these a few times now. I've messed around with all crumbs on bottom, using milk chocolate chips, using more butter...basically trying some of the most popular suggestions. Our favorite...
Most helpful critical review
12/17/2011
I made these using 9 oz. chocolate chips--plenty--and 1/2 chocolate graham crackers & 1/2 honey graham crackers. Definitely not enough crumb for the size pan. I chilled the bars after cooking ...
Most helpful
Most positive
Least positive
Newest
7/25/2009
I've made these a few times now. I've messed around with all crumbs on bottom, using milk chocolate chips, using more butter...basically trying some of the most popular suggestions. Our favorite...
11/10/2006
Big Hit at my son's school party. Several parents asked me for the recipe. I put all of the graham cracker mixture on the bottom of the pan, and just topped it with the marshmallows and chocola...
1/26/2007
These bars were such a hit at work, I didn't get a chance to try one. Several people asked me for the recipe. So quick and easy too. I doubled the graham/sugar/butter mixture per others' posts. ...
5/26/2009
this is the first time ever i didn't take the time to read many reviews b-4 making a recipe thinking to myself how could anyone screw something so easy up.... i did by not reading ur gr8 reviews...
9/5/2007
Delicious and really easy. I also crushed up graham crackers in order to add some texture. To have enough crackers I crushed 4 packs (about 1.3 boxes worth). I increased the margarine slightly t...
6/1/2010
I love this recipe... but I like it better with more of a crunch to it (which is why this is only getting 4 stars). I recommend layering graham crackers on the bottom of the pan in squares, the...
7/28/2007
I, too, put all of the graham cracker mixture on the bottom, but did have to add a little more melted butter to make it hold together better. Then I just loaded all the marshmallows and chocola...
8/16/2008
I put the original amount of graham cracker mixture on the bottom, and then made another cup and a half to put on the top. Needed about 5 more minutes in the oven to melt the chips and mallows ...
7/9/2008
These are so easy to make! I followed the recipe exactly, but I do reccommend cooling them in the refrigerator to make them easier to cut into bars.