Rating: 4 stars 3.7
4 Ratings
  • 5 star values: 2
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 1

A pie crust made without wheat or dairy. Note: Sucanat (dried cane juice granules) has the same properties as brown sugar, but is sweeter and stronger flavored, requiring less. Can be bought in health food stores.

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Recipe Summary

Servings:
8
Yield:
1 -9-inch pie crust
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Blend oats and almonds in dry blender to flour consistency.n

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  • Combine dry ingredients in bowl; add oil and stir; add water and mix to soft dough.n

  • Press mixture into lightly oiled or sprayed pan, pressing from center outward; crimp edges with fork or dampened fingertips.n

  • Pre-bake for 10-15 minutes at 350 degrees F (175 degrees C) and cool before adding filling.n

Nutrition Facts

145 calories; protein 2.9g; carbohydrates 21.8g; fat 5.3g; sodium 73.3mg. Full Nutrition
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