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Moka Fudge Pie

Rated as 4.25 out of 5 Stars

"A rich, flavorful dessert, ideal for parties."
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servings 292
Original recipe yields 8 servings (1 - 9 inch pie)


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  1. Dissolve coffee in boiling water.
  2. Melt chocolate in a bowl over hot water. Blend in coffee solution. Stir in egg yolks, cream, and butter. Mix until smooth. Spoon mixture into baked pie shell, and chill before serving.

Nutrition Facts

Per Serving: 292 calories; 21.7 24.1 3.5 69 146 Full nutrition

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Read all reviews 4
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This was really easy and the chocolate was tasty. It was also very smooth. I will say, however, it's extremely rich. It was like eating a pie crust full of chocolate ganache. Next time I plan on...

Good, but I don't see how this is a mock recipe?

its interesting with flavor and conssitincey

It is very good!