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Cinnamon Apple Cake

"After sampling this cake at a picnic, I had to find the lady who made it to ask for the recipe. I've made it - and shared the recipe myself - many times since."
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Ingredients

55 m servings
Original recipe yields 16 servings

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Directions

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  1. In a mixing bowl, combine flour, cinnamon, baking soda and salt. Add oil, eggs and vanilla; mix well (batter will be thick). Toss apples with sugar; fold into batter. Spread into a greased and floured 13-in. x 9-in. x 2-in. baking pan.
  2. For topping, beat the butter, sugars and cinnamon in a small mixing bowl. Stir in coconut and walnuts; mix well. Sprinkle over the batter. Bake at 350 degrees F for 40-45 minutes or until the cake tests done.

Reviews

Read all reviews 9
  1. 9 Ratings

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Most helpful positive review

This satisfied my craving wonderfully tonight. Being calorie conscious, I substituted unsweetened applesauce for the oil and did 1 c. Splenda and 1 c. sugar. I also left off the topping. Base...

Most helpful critical review

We tried this recipe and it was ridiculously sweet. I personally got a headache from the crash after the sugar high. I think reducing the sugar content at least by half would be a very good idea...

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This satisfied my craving wonderfully tonight. Being calorie conscious, I substituted unsweetened applesauce for the oil and did 1 c. Splenda and 1 c. sugar. I also left off the topping. Base...

We tried this recipe and it was ridiculously sweet. I personally got a headache from the crash after the sugar high. I think reducing the sugar content at least by half would be a very good idea...

This is such a morish cake we just cant leve it alone, its lovely

This recipe is missing a key component: MILK! Without it, the "batter" is FAR too thick, almost to dough status! I added between 1 and 1 1/2 C. cold milk, whisked for two minutes and divided the...

I made this cake for Thanksgiving and it got gobbled up in minutes! Everyone begged me to make it for Christmas too. I added dried cranberries to mine when I made it for Thanksgiving, and for Ch...

This would make a great crumble topping, but this is not a cake.

Very sweet, but good. My batter wasn't thick. It was crumbly. I didn't quite know what to expect. Everyone in my family enjoyed it though.

I have no idea what happened, but i followed the recipe and my cake is a disaster.

Two times I followed recipes from this website and both times they were disaster.