Chocolate Mint Pie

Name: Chocolate Mint Pie
Yield: 1 9-inch pie
Ingredients: 1 ½ cups Cookies, chocolate sandwich, with creme filling, regular; ¼ cup Butter, with salt; 1 quart HDShops Mint Chip Ice Cream PLB; 4 tablespoons Alcoholic beverage, creme de menthe, 72 proof; 1 cup Cookies, chocolate sandwich, with creme filling, regular; 3 large egg whites Egg, white, raw, fresh; Salt, table; ¼ teaspoon Leavening agents, cream of tartar; 2 teaspoons Alcoholic beverage, creme de menthe, 72 proof; ⅓ cup Sugars, granulated

Rating: 4.61 stars

18 Ratings
13 Reviews
2 Photos

This pie has a chocolate cookie crust and an ice cream filling, but the creme de menthe meringue topping is what makes it special. It is a perfect St. Patrick's Day treat. Vanilla ice cream can be substituted for the mint chocolate chip.

By Jan Bittner

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Recipe Summary

Servings:

Yield:

1 9-inch pie

Nutrition Info

Directions

Step 1

Combine 1 1/2 cups cookie crumbs and melted butter or margarine. Press firmly over bottom and up the sides of a 9 inch pie pan. Freeze.

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Step 2

Spread half of softened ice cream in crust. Drizzle 2 tablespoons creme de menthe and sprinkle 1/2 cup cookie crumbs over the ice cream. Repeat. Freeze till firm.
Step 3

In a clean bowl, beat egg whites until foamy. Add salt and cream of tartar, and beat until slightly stiff. Gradually beat in sugar until peaks form. Fold in 2 teaspoons creme de menthe. Spread meringue over pie, and seal to edges. Freeze up to 24 hours.
Step 4

Just before serving, broil until top is golden.

Nutrition Facts

Per Serving:

541.4 calories; 7.7 g protein; 56.5 g carbohydrates; 119.6 mg cholesterol; 268.2 mg sodium. Full Nutrition

Reviews (13)

Most helpful positive review

Carole M.

01/30/2004

This went over huge! I ended up using peppermint extract and green food colouring instead of creme de menthe as I could only find a 20 bottle of the stuff and I was not spending that kind of money on something I needed only a few tablespoons of. I think I should have either lined the bottom with wax paper or sprayed it with no stick pray b/c I had a hard time getting the pieces of pie out. But it was so incredibly delicious. Read More

Helpful

(17)

Most helpful critical review

Paula A. Tyson

03/25/2005

very easy pretty good! Read More

Helpful

(2)

18 Ratings

5 star values: 12
4 star values: 5
3 star values: 1
2 star values: 0
1 star values: 0

Reviews: Most Helpful

Most Helpful Most Positive Least Positive Newest

Carole M.

01/30/2004

Helpful

(17)

AUTUMN609

01/30/2004

I doubled the ingredients and made this in a 9 by 13 inch pan to take for a birthday party and everybody loved it. I didn't have enough mint-chocolate icecream so I used vanilla for the bottom layer. The cut pieces looked very pretty with the different colors. Read More

Helpful

(14)

PAM G

01/30/2004

Delicious and easy to make. We used Haagen Daaz mint chocolate chip ice cream and this came out to die for! Everyone devoured it. Definitely plan to make this one again! Read More

Helpful

(11)

CRAFTYCHOCOHOLIC

08/29/2002

This is an awesome ice cream pie recipe!!!!! Very cool and refreshing! Easy to prepare (in steps) and disappears quickly! I would highly recommend this pie to anyone who loves the taste of mint and chocolate! Read More

Helpful

(7)

OLDAVEY

01/30/2004

Use a good quality mint ice cream. A food torch on the meringue before serving makes it easy. Kids will eat this up. Read More

Helpful

(6)

LAT

03/18/2006

I made this for our St. Patrick's Day Dinner club. All guests gave it a thumbs up! I was short on time so I used the Nabisco pre made Oreo pie crust...worked out great. I couldn't find higher quality brand in choc. mint at our store so I used a "regular" brand. It still tasted great. Because I love "presentation" I would swirl a little melted chocolate on the plate next time before putting the pie slice on the plate. The slice with the layers makes a nice presentation. I would love to experiment with different flavors like raspberry ice cream with chambord liquer using the same concept! Read More

Helpful

(6)

Bev Miller Johnstone

08/29/2002

Very good dessert recipe. I served this for our St. Patrick's Day dinner and it was a big hit. Will make a good summer-time dessert. Read More

Helpful

(6)

WRITER363

11/21/2002

You can also use chocolate ice cream if you kids eating it. This pie is a wonderful treat at picnics and for Thanksgiving. Read More

Helpful

(5)

ANGELSCATIE

12/19/2002

My brother and my dad loved it. I made it twice during my spring break! Read More

Helpful

(5)

Paula A. Tyson

03/25/2005

very easy pretty good! Read More

Helpful

(2)

More Reviews

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All Reviews for Chocolate Mint Pie

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Nutritional Information

Chocolate Mint Pie

Servings Per Recipe: 8
Calories: 541.4

% Daily Value *

protein: 16 %

carbohydrates: 18 %

exchange other carbs:

dietary fiber: 5 %

sugars:

fat: 45 %

saturated fat: 83 %

cholesterol: 40 %

vitamin a iu: 14 %

niacin equivalents: 9 %

vitamin b6:

vitamin c:

folate: 4 %

calcium: 11 %

iron: 10 %

magnesium: 5 %

potassium: 2 %

sodium: 11 %

thiamin: 2 %

calories from fat:

percent of calories from carbs:

percent of calories from fat:

percent of calories from protein:

percent of calories from sat fat:

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Reviews for: Photos of Chocolate Mint Pie

1 of 13

All Reviews

Carole M.

01/30/2004

Helpful

(17)

AUTUMN609

01/30/2004

Helpful

(14)

PAM G

01/30/2004

Delicious and easy to make. We used Haagen Daaz mint chocolate chip ice cream and this came out to die for! Everyone devoured it. Definitely plan to make this one again!

Helpful

(11)

CRAFTYCHOCOHOLIC

08/29/2002

Helpful

(7)

OLDAVEY

01/30/2004

Use a good quality mint ice cream. A food torch on the meringue before serving makes it easy. Kids will eat this up.

Helpful

(6)

LAT

03/18/2006

Helpful

(6)

Bev Miller Johnstone

08/29/2002

Very good dessert recipe. I served this for our St. Patrick's Day dinner and it was a big hit. Will make a good summer-time dessert.

Helpful

(6)

WRITER363

11/21/2002

You can also use chocolate ice cream if you kids eating it. This pie is a wonderful treat at picnics and for Thanksgiving.

Helpful

(5)

ANGELSCATIE

12/19/2002

My brother and my dad loved it. I made it twice during my spring break!

Helpful

(5)

Paula A. Tyson

03/25/2005

very easy pretty good!

Helpful

(2)

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2 of 2 Chocolate Mint Pie

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Chocolate Mint Pie

Ingredients

Directions

Nutrition Facts

Reviews (13)

Most helpful positive review

Most helpful critical review

All Reviews for Chocolate Mint Pie

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Chocolate Mint Pie

Ingredients

Directions

Nutrition Facts

Reviews (13)

Most helpful positive review

Most helpful critical review

All Reviews for Chocolate Mint Pie