Rating: 3 stars
6 Ratings
  • 5 star values: 1
  • 4 star values: 0
  • 3 star values: 4
  • 2 star values: 1
  • 1 star values: 0

This is a traditional brown sugar French-Canadian pie. For sweet tooths only!

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Recipe Summary

Servings:
8
Yield:
1 9 inch pie
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 400 degrees F (205 degrees C).

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  • Mix brown sugar, cream, and flour together in a mixing bowl until smooth. Pour the filling into unbaked pie crust

  • Bake for 30 minutes. Serve warm or cold.

Nutrition Facts

273 calories; protein 1.8g; carbohydrates 38.4g; fat 13g; cholesterol 20.4mg; sodium 130.3mg. Full Nutrition
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