Rating: 2 stars
49 Ratings
  • 5 star values: 8
  • 4 star values: 5
  • 3 star values: 4
  • 2 star values: 1
  • 1 star values: 31

Dutch Oven Apple Crisp

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Recipe Summary

Servings:
8
Yield:
1 quart crisp
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 375 degrees F (190 degrees C).

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  • Combine apples and brown sugar in a large Dutch oven.

  • Bake for 30 minutes.

  • Combine milk, flour, and oats. Pour mixture over apples and brown sugar.

  • Bake for 1 hour. Serve.

Nutrition Facts

374 calories; protein 5.2g; carbohydrates 86g; fat 2g; cholesterol 1.8mg; sodium 26.7mg. Full Nutrition
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